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February Lunch

  • 18th February 2016 @ 12:00 pm - 2:00 pm

February Lunch 

Seared tuna,Asparagus, oached egg (3)

Pink salmon.pumpkin foam

Violet Potato tortelli,

Warm chocolate ,rumraisin

APPETIZER

Caramelized onion tart, pecorino cream

Or

Seared yellow fin tuna, shaved green asparagus, poached egg

MAIN

Violet tuscan potato tortelli, rosemary ricotta coulis, winter black truffle oil – (V)

or

Pan roasted pink salmon, sautéed kale, pumpkin foam

Or

Crispy duck leg confit, braised cabbages, creamy mashed potato, cherry compote

DESSERT

Meringata mascarpone cream, strawberries coulis, wild berries

or

Soft centre chocolate tortino, rum raisin ice cream, caramelized nuts

Inlcuding a lemon grass ice tea free flow

One hot coffee or tea

WINE

Red and White, Portas de Lisboa, Portugal
1000 Baht per bottle – 200 Baht per glass

Date: Thursday 18th February

Venue: Rossini’s @ The Sheraton Grande Sukhumvit,250 Sukhumvit Road, Bangkok
Phone: 02 649 8888

Directions: Enter directly off Asoke BTS.

Time: 12.00 pm – 2.00 pm

Cost: 800 Baht members    900 Baht non members

RSVP: By 5.00pm, Monday 15th February with your menu choices to lunch@bwgbangkok.org

Please remember that no bookings will be accepted after this date and that any
cancellations or no shows after this date must be paid for in full.

Details

Date:
18th February 2016
Time:
12:00 pm - 2:00 pm
Event Categories:
,

Venue

The Sheraton Grande Sukhumvit
250 Sukhumvit Road, Bangkok, 10110 Thailand
+ Google Map

AGM 2018 Committee Vacancies

 

We need your help advert

 

 

 

The group is run by volunteers and we need people to help fill the vacancies to keep BWG running smoothly.

VACANCIES

Advertising Co-ordinator 2
Coffee Lady – 2
Lunch Ladies-1
Raffle Lady – 2

If you would like any more information about any of the above please contact Alisa Kneath
(chairman@bwgbangkok.org)

Raffle Prize Requests

 Are you going on your holidays or moving on?
basketIf you are moving onto pastures new and want to get rid of any unopened bottles /gifts, the raffle department would be most grateful and delighted to help you out.

Find out more